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Al Porto Ristorante
A restaurant that serves Italian food.
Location: Jolly Harbour
Tel: 462-7695
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Al Sottovento Restaurant
An Italian Restaurant on Hodges Bay.
Tel: 462-5387
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Chez Pascal's
Delicious French cuisine in charming surroundings with a view
of Galley Bay. Try the rack of lamb with herbes de Provence,
grouper with beurre blanc or saffron shrimp. Tarte tatin
for dessert is a treat. Reservations requested.
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Coconut Grove
Catch-of-the-day served with lime butter or ginger sauce,
coconut shrimp and their popular coconut cream pie make a
memorable meal on the beach. There's local music Friday and
Saturday nights. Voted best restaurant by Caribbean Travel
& Life.
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Colombo's
Homemade pasta specialties. Carbonara, fettucine Colombo with
peas, mushrooms and ham are favorites. Lobster mornay is also
delicious.
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Dry Dock
Caribbean specials such as chicken roti, shrimp creole and
snapper in lime butter served in a friendly atmosphere. Friday
is disco night with music from the 60's on.
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Le Bistro
Mostly French classics with a Caribbean flare. Pumpkin soup
with caviar, cassolette with conch, calamari and fennel. Duck
with mango sauce. Featured on "Great Chef's of the World."
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Redcliffe Tavern
This colonial building in Redcliffe Quay is decorated with
antique machinery. Skewered shrimp and local vegetables, smoked
salmon fettucine are popular.
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