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Manish Water
This soup is an old time favourite in Jamaica. You'll find
it served at "real Jamaican parties", wakes, celebrations,
reggae concerts and at road side stalls. Made from the head,
feet of a goat, bananas, yam, pepper, and your optional white
rum.
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Cows Cod
This soup is Jamaican delicacy, therefore it is very rare
to find good Cow Cod soup. It is believed that Cow Cod soup
is drank by men to give them strength and stamina needed to
play vigorous sports. The ingredients for this soup is 'The
Cows Cod'(which is a big Jamaican secret), bananas, yam, pepper
and your optional white rum.
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Curry Goat
This dish has put Jamaica on the world map because it is known
that Jamaican's are experts at cooking curry goat and it would
be totally unacceptable if it was not cooked in a Jamaican
household once a week. You can find it at almost any hotel
or restaurant in Jamaica but to get the real curry you need
to visit the household of a Jamaican native. Cooking curry
is like planting a garden or putting a chip in your computer.
It has to be nourished and handled carefully. You want to
feel the personal touch when you eat curry goat. Made from
goat meat, curry, pepper and various "secret" home seasonings.
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Jerk Chicken
Jamaicans loves this sweet and spicy rub on both chicken and
meat. The strong flavors in this recipe will be best with
a refreshing wine that combines low alcohol and good acidity.
Try a slightly chilled Beaujolais from France.
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